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Cherry Lime Granita Refresh

A bright, fruity frozen dessert featuring sweet cherries and tangy lime in delicate icy crystals.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 4 hours 20 minutes
Servings: 6 servings
Course: Frozen Desserts
Cuisine: Italian-Inspired
Calories: 145
Ingredients Equipment Method Notes

Ingredients
  

Granita Base
  • 4 cups fresh cherries pitted
  • 1 cup water
  • 3/4 cup granulated sugar
  • 1/3 cup lime juice freshly squeezed
  • 1 tbsp lime zest
  • 1 tsp vanilla extract optional
  • 1 pinch salt
Garnish
  • fresh cherries optional
  • lime slices optional

Equipment

  • saucepan
  • blender
  • fork

Method
 

  1. Make a simple syrup by dissolving sugar in water over medium heat.
  2. Blend cherries, syrup, lime juice, lime zest, vanilla, and salt until smooth.
  3. Strain mixture and pour into a shallow dish.
  4. Freeze and scrape with a fork every 30 minutes for 3 to 4 hours.
  5. Fluff crystals thoroughly and serve chilled with desired garnishes.

Notes

For the fluffiest texture, scrape frequently during freezing and serve in chilled bowls.