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Chocolate Chip Cookies

Classic homemade chocolate chip cookies with crispy edges and chewy centers.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Main Dough
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup unsalted butter melted
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 2 cups chocolate chips
Optional
  • 1/2 cup chopped nuts

Equipment

  • baking sheet
  • mixing bowl
  • whisk

Method
 

  1. Preheat oven to 180°C (350°F) and line baking sheets.
  2. Mix dry ingredients in a bowl.
  3. Combine wet ingredients, then mix with dry ingredients and fold in chocolate chips.
  4. Scoop dough onto baking sheet and bake for 10–12 minutes.

Notes

For best results, chill dough before baking and avoid overbaking.