Go Back

Coconut Date Ramadan Smoothie

A creamy, naturally sweet smoothie made with dates and coconut milk, perfect for breaking your fast during Ramadan.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Beverages
Cuisine: Moroccan
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Main Smoothie
  • 1 cup pitted dates soft
  • 1.5 cups coconut milk
  • 1 cup water or milk
  • 1 tbsp honey optional
  • 1 tbsp almond butter
  • 1 cup ice cubes
Flavor Enhancers
  • 1/4 tsp cinnamon optional
  • 1 tsp vanilla extract optional

Equipment

  • blender
  • Measuring cups
  • knife

Method
 

  1. Soak dates in warm water for 10 minutes if they are firm.
  2. Add all ingredients except ice into a blender and blend until smooth.
  3. Add ice and blend again until chilled and creamy, then serve immediately.

Notes

Use Medjool dates for best sweetness and creaminess. Adjust thickness by adding more liquid if needed.