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Greek Honey Loukoumades Bites

Crispy, golden Greek dough balls drizzled with warm honey and cinnamon, light and fluffy inside.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 people
Course: Fried Desserts
Cuisine: Greek
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Main Batter
  • 2 cups all-purpose flour
  • 1 packet active dry yeast
  • 1.5 cups warm water
Honey Syrup
  • 0.5 cup honey
  • 2 tbsp water

Equipment

  • deep saucepan
  • slotted spoon
  • mixing bowl

Method
 

  1. Mix yeast, sugar, and warm water, let it activate.
  2. Add flour and salt, mix into a sticky batter and let rise.
  3. Fry small dough balls until golden, then drizzle with honey syrup.

Notes

Serve immediately for best crispiness.