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Grilled Mango Honey Delight

Sweet caramelized mangoes grilled to perfection and finished with a fragrant honey-lime glaze.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Fruit-Based Desserts
Cuisine: Tropical
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

Grilled Mangoes
  • 4 ripe mangoes halved and pitted
  • 3 tbsp honey
  • 1 tbsp lime juice fresh
  • 1 tsp lime zest
  • 1/2 tsp ground cinnamon
  • 1 tbsp melted butter
  • 1 pinch sea salt
Garnish
  • 2 tbsp toasted coconut flakes
  • 6 mint leaves fresh

Equipment

  • grill pan
  • pastry brush
  • mixing bowl

Method
 

  1. Score the mango flesh and prepare the honey glaze.
  2. Brush mangoes with glaze and grill cut-side down until caramelized.
  3. Flip, finish grilling, garnish, and serve warm.

Notes

For best results, use ripe but firm mangoes and avoid overcooking.