Ingredients
Equipment
Method
- Cut all melons into bite-sized cubes and place in a large bowl.
- Whisk together honey, lime juice, lime zest, and a pinch of salt.
- Pour dressing over fruit and gently toss to combine.
- Fold in chopped mint leaves.
- Chill for 20 to 30 minutes before serving.
Notes
For the sweetest flavor, use fully ripe melons and fresh lime juice.
