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Kiwi Strawberry Fruit Carpaccio Refresh

A vibrant no-bake fruit dessert featuring thinly sliced kiwi and strawberries with honey, lime, and fresh mint.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Fruit-Based Desserts
Cuisine: Mediterranean
Calories: 120

Ingredients
  

Fruit Base
  • 4 kiwis peeled
  • 2 cups strawberries hulled
  • 1 tbsp lime zest
  • 1 tbsp lime juice
Honey Citrus Drizzle
  • 2 tbsp honey
  • 1 tsp lime juice
  • 1/2 tsp vanilla extract

Equipment

  • serving platter
  • sharp knife
  • mixing bowl

Method
 

  1. Thinly slice the kiwi and strawberries.
  2. Arrange fruit slices in overlapping layers on a serving platter.
  3. Whisk honey, lime juice, and vanilla extract together.
  4. Sprinkle lime zest over the fruit.
  5. Drizzle with honey dressing and garnish with mint.
  6. Chill briefly and serve.

Notes

For best presentation, use chilled fruit and assemble shortly before serving.