Go Back

Strawberry Iced Oatmeal Cookies

Soft and chewy oatmeal cookies topped with a sweet and tangy strawberry glaze.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 18 cookies
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Oatmeal Cookies
  • 1 cup butter softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
Strawberry Icing
  • 1 cup powdered sugar
  • 3 tbsp strawberry puree

Equipment

  • baking sheet
  • mixing bowl
  • whisk

Method
 

  1. Cream butter and sugars until fluffy, then mix in eggs and vanilla.
  2. Combine dry ingredients and mix into wet ingredients, then fold in oats.
  3. Bake at 350°F for 10–12 minutes, cool, then drizzle with strawberry icing.

Notes

Chill dough for best texture and use fresh strawberries for vibrant icing.