Ingredients
Equipment
Method
- Toast almonds in a dry skillet until golden and fragrant.
- Prepare orange segments and reserve some juice.
- Whisk dressing ingredients together until smooth.
- Combine greens, oranges, onion, mint, and feta in a bowl.
- Drizzle with dressing and toss gently.
- Top with toasted almonds and serve immediately.
Notes
Use chilled oranges and greens for maximum freshness and texture.
